cookery

Reasons We Love Hot Drinks
Reasons We Love Hot Drinks
NOLS
Emily’s Version of NOLS’ Rice in Nut Curry Sauce
Emily's Version of NOLS' Rice in Nut Curry Sauce
NOLS MythCrushers Episode 1: Fish Eyes

Fish eyes are the bubbles rising from the bottom of the pot as water is heated. Some people believe this is hot
enough for reliable disinfection. We disagree.

NOLS
Pizza & Calzone Recipe – A NOLS Cookery Classic

...Dissolve yeast in warm water with sugar and salt. Add flour and mix to make stiff dough. Oil a fry pan, and spread dough in pan with oiled fingers to form crust. Turn up edges to hold sauce. Pour sauce over crust, and top with cheese and any other toppings. Cover and bake on a stove on low heat until crust is golden brown, about 20 to 25 minutes...

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