backcountry recipe

Give these tasty no-bake cookies a whirl on your next backcountry trip (they also taste good at home...).

The seventh edition of the iconic NOLS Cookery won the classic category of the 2018 National Outdoor Book Awards.

There's nothing better than a hot meal after a day out in the cold! Try this cheesy potato soup recipe from NOLS Cookery on your next outdoor trip.

Master the art of baking cinnamon rolls on a camp stove with this tasty recipe.

To help students learn about backcountry cooking, we started collecting recipes and published the first cookery in 1974. The 7th edition comes out this year.

You know you've found the perfect adventure partner when you wake up to the smell of biscuits baking in the morning. Grow your cooking skills with this delicious biscuit recipe.

Worried about cooking outdoors? Fear not! You don't have to be a master chef to make this tasty cornbread.

Chocolate and peanut butter—what's not to love? Here's a quick and tasty dessert to try on your next adventure.

This recipe for a classic noodle dish with peanut sauce is a treat at the end of a long day of adventuring!

Test out your backcountry baking skills with this delicious, gluten-free recipe for cinnamon rolls.